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Tag Archives: OFSP

Nigeria. Agronomy annual report 2013

This report reviews objective 2 activities of the Reaching Agents of Change (RAC) project in Nigeria for year 2 (June 2012 to May 30th 2013). Farmer participatory on-farm trials were established in 28 locations in 4 states (Benue, Nasarawa/FCT, Kaduna and Kwara) as a first step in the official release …
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Workshop Report of the OFSP Stakeholders meeting_Accra Ghana December 17-18_2012

The Reaching Agents of Change (RAC) Project, a partnership between the International Potato Center (CIP) and Helen Keller International (HKI), hosted the workshop “Advocating for Investments on Orange-Fleshed Sweet Potato (OFSP) in Ghana.” With the objective of developing a common understanding among participants of the benefits of OFSP activities in …
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Abstract: Chemical and sensory properties of cookies produced from Orange Fleshed Sweet Potato (OFSP) and sclerotium of edible mushroom

*1,2Kolawole, F. L., B. A. 1Akinwande, B. I. O. 1Adeomowaye 1Department of Food Science and Engineering, Ladoke Akintola University of Technology, Ogbomoso, Nigeria 2Department of Home Economics and Food Science, University of Ilorin, Ilorin, Nigeria *Corresponding author Email: kolawole.fl@unilorin.edu.ng, flolakolex@yahoo.com   Abstract Urbanization and increase in the number of people …
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Poster 7: Approaches Enhancing Dissemination of OFSP Technologies in Western Kenya

Michael Akhwale1, Tabitha Ojuodhi1, Francis Wayua1and Joyce Maling’a2 1Kenya Agricultural and Livestock Research Organization, Non-Ruminant Research Institute, P.O. Box 169  –  50100, Kakamega, Kenya 2Kenya Agricultural and Livestock Research Organization, FCRI, P.O. Box 450  –  Kitale, Kenya Email : makhwale@yahoo.com Mobile: +254 724 976 679   Abstract Sweetpotato (Ipomoea batatas) …
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Poster 4: Situational analysis of orange-fleshed sweet potatoes (OFSP) in Kenya

Name: Lelgut Lanoi Daisy C., Position: Food Science and Technology Masters Student Department of Dairy and Food Science and Technology, Egerton University, P.O Box 536-20115, Egerton, Kenya. Contacts: (daisy.lanoi@gmail.com; 0720 484 222) Abstract: Vitamin A deficiency (VAD) and Malnutrition are widespread throughout the developing world. About 44% of pre-school age …
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Presentation 12: Low-Cost Technologies for Value Addition of Orange Fleshed Sweetpotato by Smallholder Farmers in Western Kenya

Francis O. Wayua,1* Michael Akhwale and Tabitha Ojuodhi   1 Kenya Agricultural and Livestock Research Organisation, Non-Ruminant Research Institute, P. O. Box 169-50100, Kakamega, Kenya. Tel. +254-710-629683; +254-738-986220. Email: fwayua@yahoo.co.uk; Francis.Obuoro@kalro.org (*Corresponding author)   Paper submitted to the Sweetpotato for Profit and Health (SPH) – Orange-fleshed Sweetpotato (OFSP) Marketing, Processing …
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