International
“We have made significant progress,” says Dr. Mwanga, who speaks of “unleashing the potential” of the orange sweet potato across the continent. “The number of people consuming it is increasing rapidly.” That means more children are getting the vitamin A they need to keep their vision clear and young bodies strong, perhaps making it possible for another super scientist to someday find the next breakthrough.
Tags McArthur Foundation Robert Mwanga Uganda World Food Prize