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Bernice Wairimu

WINNER! Best Sweetpotato Scientific Paper Competition in 2020

The winner of the best sweetpotato scientific paper in 2020 is:  Development of a food product profile for boiled and steamed sweetpotato in Uganda for more effective breeding. International Journal of Food Science and Technology 56 (3), pp. 1385-1398. (https://doi.org/10.1111/ijfs.14792 This study sought to understand user preferences of raw, boiled and steamed sweetpotato, a staple food …

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Best Sweetpotato Scientific Paper Competition

Through a generous endowment established by Dr. Jan W. Low, CIP offers an annual $500 award for the Best Sweetpotato Scientific Paper published during the previous year. The award is presented to the lead author of the publication and intended to be split among the co-authors. Authors may be CIP …

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Sweetpotato Catalog Wins 2019 Communications Prize

An online sweetpotato catalog for sub-Saharan Africa has been awarded this year’s prize in the  Excellence and Innovation in Sweetpotato: Communication for Change competition. The digital catalog presents a collection of the best performing sweetpotato varieties or “best bets” in Africa and contains standardized information about 80 varieties grown in 15 sub-Saharan African …

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