Faith Njunge September 17, 2019 News 0

Processing sweet potato into flour has proven to be one of the means to diversify bakery products, prevent post-harvest losses and provide farmers with a ready market for their produce, players in the potato value chain have said.

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Faith Njunge September 3, 2019 News 1

Ninety-one people from fourteen countries in sub-Saharan Africa (SSA), as well as the USA, UK, and Peru, convened in Kigali, Rwanda on 24 August, 2019, for the 10th Annual Sweetpotato for Profit and Health Initiative (SPHI) at the Ubumwe Hotel in Kigali.  The theme of this year’s SPHI meeting was …

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Faith Njunge September 1, 2019 News 0

Understanding farmers’ willingness to pay for crop planting materialsExperimental auctions reveal the true willingness of farmers to pay for various farming inputs and outputs. This is one of the main findings of scientists with the CGIAR Research Programs on Policies, Institutions and Markets and Roots, Tubers and Bananas now working …

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Faith Njunge September 1, 2019 News 0

This year, SPHI’s Photo Contest had a total submission of 64 eligible photographs. A select judging panel were tasked with coming up with 11 winners for the four categories. The people’s choice award was selected during the meeting. This is a presentation on all the photos submitted and the successful …

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Faith Njunge July 29, 2019 News 0

Sweetpotato jams and juices contribute to forest conservation in the PhilippinesOnce considered a survival food during times of drought or severe rains, sweetpotato cultivation is quickly turning into a lucrative business opportunity for entrepreneurial farmers while promoting forest conservation in the process. In a swath of the Philippines where the …

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Faith Njunge July 29, 2019 News 0

The International Potato Center delivered locally adapted quality sweetpotato vines to Cyclone-Idai affected families in Manica Province Mozambique.

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Faith Njunge July 9, 2019 News 1

Four commercial vine multipliers from Ethiopia, Ghana and Uganda who were very clear that sweetpotato seed is their top most profitable venture.

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Faith Njunge July 4, 2019 News 0

The International Potato Center (CIP) is pleased to announce that the ‘Excellence and Innovation in Sweetpotato: Communication for Change Award’ will take place for a third year in 2019.

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