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Making high quality sweetpotato silage

Sweetpotato silage is a method for preserving vines and roots in a succulent condition in a silo. Well-made sweetpotato silage is a wholesome and nutritious feed for all classes of cattle and pigs. Sweetpotato silage is made by fermenting chopped vines and roots of non-commercial value in the absence of …

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Advancing food and nutrition security and quality of life in Africa through SweetGAINS project

“SweetGAINS project will build upon earlier achievements to accelerate and improve the development and dissemination of climate-resilient, market-accepted sweetpotato, including orange- and the more common white- and yellow-fleshed varieties. It will bring a customer-needs-driven, industry perspective to sweetpotato breeding and promote aspects such as operational excellence,” said Hugo Campos, CIP …

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Use sweet potatoes as emergency food

By Joshua Okonya The OFSP is one product that needs to be considered only in food-aid programmes for mass distribution but also commercial farming. It’s rich in vitamins that help boost immunity and hence help the body to wade off some illnesses. Use sweet potatoes as emergency foodBy Joshua Okonya …

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Market segmentation and sustaining sweetpotato seed businesses

Sweetpotato seed systems, which produce and distribute vine cuttings that farmers plant, are vital for disseminating improved varieties and ensuring that farmers have access to sufficient quality planting material when they need it. The International Potato Center (CIP) and partners have worked to strengthen sweetpotato seed systems in sub-Saharan Africa as part …

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