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Batata-doce de Polpa Alaranjada. SEU PASSAPORTE PARA BOA SAÚDE

Read and download the portugese version of our famous “Orange-fleshed Sweetpotato (OFSP) Passport to Good Health”. This passport-sized document contains all the facts and figures you need to know about orange-fleshed sweetpotato from its nutritional value, how it can be used, who to contact for varieties, contact information for the …
  • Size: 1.7 MB
  • Type:
  • Pages: 21

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Batata-doce de Polpa Alaranjada. SEU PASSAPORTE PARA BOA SAÚDE

Read and download the portugese version of our famous “Orange-fleshed Sweetpotato (OFSP) Passport to Good Health”. This passport-sized document contains all the facts and figures you need to know about orange-fleshed sweetpotato from its nutritional value, how it can be used, who to contact for varieties, contact information for the …
  • Size: 1.7 MB
  • Type:
  • Pages: 21

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PATATE DOUCE A CHAIR ORANGE. VOTRE PASSEPORT POUR UNE BONNE SANTE. (YOUR PASSPORT TO GOOD HEALTH-FRENCH VERSION)

Good news! Check out a french version of our famous “”Orange-fleshed Sweetpotato (OFSP) Passport to Good Health”. This passport-sized document contains all the facts and figures you need to know about orange-fleshed sweetpotato from its nutritional value, how it can be used, who to contact for varieties, contact information for …
  • Size: 2.5 MB
  • Type:
  • Pages: 20

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Procedures for the Evaluation of Sweetpotato Trials

Sweetpotato Research Guides (SPRGs) This document describes technologies that have been developed and used by CIP in cooperation with national agriculture research programs to promote research and the exchange of information among sweetpotato scientists. Procedures and forms for data collection described here are now being used in integrated electronic tools …
  • Size: 8.3 MB
  • Type:
  • Pages: 86

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Procedures for the Evaluation of Sweetpotato Trials

Sweetpotato Research Guides (SPRGs) This document describes technologies that have been developed and used by CIP in cooperation with national agriculture research programs to promote research and the exchange of information among sweetpotato scientists. Procedures and forms for data collection described here are now being used in integrated electronic tools …
  • Size: 8.3 MB
  • Type:
  • Pages: 86

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Phytochemicals in Leaves and Roots of Selected Kenyan Orange Fleshed Sweetpotato (OFSP) Varieties

Abstract: This study reports the inherent phytochemicals contents in leaves and roots of nine sweetpotato varieties from Kenya. Results indicated that vitamin C content varied significantly (P<0.05) among the sweetpotato varieties regardless of the plant part, leaves having significantly (P<0.05) higher levels than in the roots. Total flavonoids and phenolic …
  • Size: 558.4 kB
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  • Pages: 11

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Sweetpotato IPPM FFS curriculum and ideas for learning activities

This sweetpotato IPPM curriculum gives an insight into sweetpotato variety selection, experimentaion, strengths and weaknesses of farmers’ experiments, an introduction to some the principles of experimental design, planning the FFS experiments, sources of planting material, healthy planting material and dry season preservation of planting material, rapid multiplication technique, soil fertility …
  • Size: 779.3 kB
  • Type:
  • Pages: 38

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Sweetpotato IPPM FFS curriculum and ideas for learning activities

This sweetpotato IPPM curriculum gives an insight into sweetpotato variety selection, experimentaion, strengths and weaknesses of farmers’ experiments, an introduction to some the principles of experimental design, planning the FFS experiments, sources of planting material, healthy planting material and dry season preservation of planting material, rapid multiplication technique, soil fertility …
  • Size: 779.3 kB
  • Type:
  • Pages: 38

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Manual for sweetpotato pre‐basic seed production using the sandponics system

This manual explains the procedures involved in setting up the sandponics system and managing it to multiply sweetpotato pre‐basic seed to ensure a dependable supply of high‐quality planting materials.
  • Size: 6.7 MB
  • Type:
  • Pages: 36

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