Despite the OFSP introduction into Mozambique, sweetpotato is still grown for home consumption mainly. This hinders supply to urban consumers usually depending on these markets. Government collaboration with SUSTAIN aims to achieve a better nutrition status through the production, marketing and consumption of a biofortified crop: the Orange-fl eshed sweetpotato (OFSP). This collaboration launched OFSP market monitoring system and insights for consumer patterns, OFSP awareness, market opportunities
Authors: Roland Brouwer, Manuel Queiroz, Roland Brouwer, Manuel Queiroz
Contributors: Sara Quinn, Sara Quinn
Publisher: International Potato Center
Publication Date: August2014
Keywords: Mozambique, Orange fleshed sweetpotato, Scaling up sweetpotato through agriculture and nutrition (SUSTAIN)
HOW TO CITE
Brouwer, R. and Queiroz, M. 2014. Scaling Up Sweetpotato Through Agriculture and Nutrition in Mozambique. International Potato Center (CIP).