Operational procedures on in vitro sweetpotato germplasm conservation, which utilizes tissue culture techniques reducing plantlets growth. This is done applying incubation at low temperature. The methods described allow the medium-term conservation of about 5,500 sweetpotato genotypes, following subculture procedures approximately every one year.
Authors: International Potato Center , International Potato Center
Subjects: In vitro conservation of sweetpotato germplasm
Pages: 5
Publisher: International Potato Center (CIP)
Publication Date: February 16, 2010