Presentation 14: GENETIC IMPROVEMENT OF BETA-CAROTENE, YIELD AND STORABILITY IN SWEET POTATO (IPOMOEA BATATAS ) CONRTOLLED-CROSSES IN UGANDA

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Presentation 14: GENETIC IMPROVEMENT OF BETA-CAROTENE, YIELD AND STORABILITY IN SWEET POTATO (IPOMOEA BATATAS ) CONRTOLLED-CROSSES IN UGANDA

Authors: BARARYENYA ASTERE, BARARYENYA ASTERE

Contributors: Administrator, Administrator

Pages: 12

Publisher: International Potato Center (CIP)

Publication Date: 2016

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Presentation 14: GENETIC IMPROVEMENT OF BETA-CAROTENE, YIELD AND STORABILITY IN SWEET POTATO (IPOMOEA BATATAS ) CONRTOLLED-CROSSES IN UGANDA

TRAINING: ORANGE-FLESHED SWEETPOTATO PROCESSING AND PRODUCT DEVELOPMENT

Seed Systems and Crop Management Community of Practice Meeting

4th Edition of the Training-of-Trainers’ course: “Everything-you-need-to-know-about-Sweetpotato”