Sweetpotato Knowledge Portal
The International Potato Center (CIP) conducted studies in Nigeria and Ethiopia among school children to understand their response to information they receive about orange-fleshed sweetpotato (OFSP). The studies used experimental methods, to introduce OFSP along with nutrition information designed to nudge children to regularly consume OFSP as part of regular …
Read More »SPHI Brief 37: Reaching Communities Through School Children – Students as Agents of Change
