Tag Archives: MPU CoP

The SPHI Marketing, Processing and Utilization Community of Practice (MPU CoP) held its 4th Annual Meeting in Kisumu Kenya on 1-3 March 2017. It was attended by 47 participants from 12 countries. The theme of the meeting was accelerating orange-fleshed sweetpotato (OFSP) value chain development for nutrition and livelihoods in Africa. This …

This presentation made at the 2017 Marketing, Processing and Utilization CoP meeting highlights the areas where the COP can collaborate with the Seed Systems CoP to improve the sweetpotato value chain in SSA.

This presentation made at the 2017 Marketing, Processing and Utilization CoP meeting highlights the areas where the COP can collaborate with the Monitoring, Learning and Evaluation CoP to improve the sweetpotato value chain in SSA.

The Marketing, Processing and Utilization Community of Practice (CoP) met on 14 and 16 March 2016 in Kunduchi Beach Hotel, Dar es Salaam. The CoP brings together professionals working on all levels of the sweetpotato value chain, as well as private sector players who are innovating processing and utilization of …