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Q&A with Kirimi Sindi

Administrator February 17, 2016 Uncategorized 0

Q&A with Kirimi Sindi – International Potato Center

Author: El Bastawesy, Amal Lobna et al. 2008

This investigation was carried out to evaluate the chemical characteristics of eight new sweetpotato varieties and study their suitability for pocessing.

Size: 2.7 MB
Type:
Pages: 12

Sweetpotato Knowledge Portal

Tag Archives: sweetpotato products

Q&A with Kirimi Sindi

Chemical and technological evaluation of some sweet potato varieties

World Food Prize 2019

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THE 14TH SYMPOSIUM OF THE INTERNATIONAL SOCIETY OF TROPICAL ROOT CROPS -AFRICA BRANCH (ISTRC-AB)