Sweetpotato, (Ipomoea batatas L.), is vegetatively propagated crop. Due to the following cycles of propagation, viruses are accumulated, which contributes to the decline of sweetpotato yield and quality. Stem cuttings of Abees cultivar were collected from several locations in Egypt and kept under controlled greenhouse conditions. Samples were tested for …
Read More »Methods of Virus Eradication
This publication describes some of methods that are applied for virus ellimination.
Read More »Health status testing and virus elimination in sweetpotato – OP18
Virus elimination will be carried out in all materials maintained or generated at CIP, and prior to its distribution. The virus elimination technique is based on thermotherapy and meristem culture. Clones, which have tested negative to all known pathogens, using enzyme-linked immunosorbent assay on nitrocellulose membranes (NCM-ELISA) and the indicator …
Read More »Virus elimination from Sweetpotato Plants
This set of slides illustrates how to carry out virus elimination by use of thermotherapy.
Read More »Health status testing and virus elimination in sweetpotato – OP18
Virus elimination will be carried out in all materials maintained or generated at CIP, and prior to its distribution. The virus elimination technique is based on thermotherapy and meristem culture. Clones, which have tested negative to all known pathogens, using enzyme-linked immunosorbent assay on nitrocellulose membranes (NCM-ELISA) and the indicator …
Read More »In vitro methods for pathogen elimination and international distribution of sweet potato germplasm
This document discusses several in vitro methods for eliminating pathogens such as thermotherapy, meristem culture, chemotherapy and routine testing; as well as the issue of international distribution of sweetpotato germplasm.
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