Communities of Practice

Through online discussions, CoP members share information with one another and with members of other CoP groups. Online discussions are guided by topics selected during the annual meeting, and enable the participation of members who are unable to attend the physical meetings. Each topic is moderated by a leader, who summarizes and distributes the summary of the discussion, conclusions and way forward for action or future discussions.

This CoP meeting is held under the umbrella of the Africa-wide Sweetpotato for Profit and Health Initiative (SPHI). Participants share experiences and innovative ways to fast-the scale-up of marketing, processing and utilization of vitamin-A rich sweetpotato varieties.
SPHI is a 10-year initiative led by the International Potato Centre (CIP), and it is expected to improve the lives of 10 million households by 2020 in 17 target countries. Launched in 2009, the project had already reached over 1 million households by the end of December 2014.
One of the key intervention areas is improving the sweetpotato value chain by researching and implementing actions that will remove bottlenecks related to processing, marketing and utilization of sweetpotato products.

The CoP brings together professionals working on all levels of the sweetpotato value chain, as well as private sector players who are innovating processing and utilization of orange-fleshed sweetpotato for commercial products. The overall objective continues to be to develop the essential capacities, products, and methods to reposition sweetpotato in food economies to alleviate poverty and under-nutrition in Africa.

Decentralized breeding in Africa for Africa clearly has produced results. By using new methods and tools, and engaging with farmers earlier in the breeding cycle, Speedbreeders had released 46 new sweetpotato varieties since 2009, 37 of which are orange-fleshed by 2015. Thirteen breeders contributed to the 2014 edition of the Catalogue of Orange-fleshed Sweetpotato for Africa. Capacity building efforts are helping to build the next generation of breeders. Evidence has been generated proving that hybrid vigor can be exploited in sweetpotato; now, even faster breeding progress can be expected. By December 2013, 890,000 SSA households had received orange-fleshed varieties.

The annual SpeedBreeders meetings bring national program breeders from 14 countries together has continued. From 2015, the meeting will be collaboration with the new sweetpotato genomics project led by North Carolina State University. This collaboration will introduce training on and use of molecular tools into the breeding CoP.

Speedbreeders from 14 SSA countries meet annually to review their progress and learn new techniques. To further improve their efficiency, they are using SASHA’s Excel-based tool CloneSelector, with the R Statistical Package integrated into it. It facilitates trial design, label printing, entering data into agreed upon common fields, and data analysis.

The MLE CoP group will focus on developing agreed upon tools and protocols whose use among different sweetpotato dissemination efforts will be encouraged. The MLE will facilitate experience sharing and training on using, testing and adopting innovative and appropriate monitoring systems.

The Monitoring, Evaluation and Learning CoP aims to accord its members the opportunity to “get better together” through shared learning and sharing of tacit knowledge, which will in turn enable members to develop innovative solutions to M&E challenges.

Functioning seed systems meeting farmer demand are key to improving sweetpotato production and productivity in Sub-Saharan Africa (SSA). However, sweetpotato seed systems are affected by a number of technical, socio-economic, institutional and financial constraints that translate into low productivity of sweetpotato in SSA; these are a common concern in many countries. To encourage exchange of experiences and knowledge generation which could help identify new ways to tackle these issues a sweetpotato seed systems Community of Practice (CoP) was conceived at the 2nd Sweetpotato Seed Systems Consultation and Sweetpotato Platform meeting that was held at Entebbe, Uganda, 14th-15th April 2014.

We are committed to developing and being active members of a dynamic CoP on sweetpotato seed system research and development. We are genuinely interested in learning from each other’s expertise and practice. As members we combine our own interests with an open mandate from our organisation and we work together in an informal structure.

The purpose of the CoP will be to facilitate networking, the exchange of experiences and learning in order to generate new knowledge about how to tackle crucial constraints in sweetpotato seed systems across SSA. The membership of the CoP is open to committed individuals and organisations that have a mandate to work on sweetpotato seed systems.
We will do this through:
- Bi-monthly web-based (SPKP) discussion forum on specific topics
- Annual physical meeting of active participating members
- Ad-hoc communication between participating members
- Preparation of briefs and concept notes in response to demand or specific calls
We anticipate the following outputs:
- Increased visibility and spread of good sweetpotato seed system technologies and practices across the three sub-regions (e.g. business models for sweetpotato vine multiplication and distribution; Triple S root based vine multiplication approach; low cost net tunnel protection of basic material)
- Increased information flow with respect to availability and management of sweetpotato germplasm
- Improved information flow about different sweetpotato seed system initiatives
- Harmonisation and where appropriate standardisation of relevant protocols (e.g. QDS/QDPM; germplasm exchange protcols,
This process will be facilitated by a core team representing different sub-regions and interest groups within the CoP, with backstopping by the International Potato Center (CIP).
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SweetGAINS SpeedBreed and Seed Community of Practice (CoP) West Africa virtual meetingThe SweetGAINS SpeedBreed and Seed CoP - West Africa virtual meeting was held on 27 and 29 May and 1, 3 and 5 June 2020. The meeting aimed to ensure the continuing development and dissemination of...
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TOPIC 2_2020: Enhancing marketing among farmer-multipliers (DVMs) to reduce dependence on NGO customersOver the past years, tremendous progress has been made towards the development of sweetpotato varieties for the consumers in various African countries. These efforts have been funded by the differ...
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TOPIC 1_2020: Increasing adoption of newly released sweetpotato varieties through innovative and sustainable seed delivery pathwaysGreat investments have been made towards development of improved sweetpotato varieties. This has borne fruit with release of a significant number of improved white-fleshed, orange-fleshed and more...
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1st SweetGAINS SpeedBreed and Seed Community of Practice (CoP) - East and Central Africa meeting Kigali, Rwanda.The SweetGAINS project SpeedBreed and Seed Community of Practice -East and Central Africa meeting was held at Galaxy hotel in Kigali Rwanda from 18th to 22nd February 2020. The theme of the meetin...
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Topic 20: Sweetpotato weevil management?Sweetpotato weevil is the most serious pest of sweetpotato, with reported losses ranging from 5% to 80% worldwide. The larva, which feeds both on stems and roots, is the most destructive stage of ...
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Topic 19: Scaling up Triple S: Why, what and how should we do it for significant impact?Timely access to enough quantities of quality planting material is a key limiting factor in sweetpotato production in Sub-Saharan Africa. This is exacerbated by unpredictable changes in climatic c...
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Topic 18: Tapping ICTs for better sweetpotato seed systemsSeveral studies have shown that Information and Communication Technologies (ICT)-enabled platforms can improve farmer access to extension services, market information, financial services and input...
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Topic 17: How to increase purchase of sweet potato seed among individual farmers?Getting new, disease-free sweetpotato planting material into the system to flush out diseased material at farmers’ level is not easy. Farmers conserve their own seed or get it from other farmers or...
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Topic 16: Empowering the youth through Agriculture: What role for sweetpotato (seed systems)?On April 10 – May 10, 2018 the Sweetpotato Seed Systems and Crop Management Community of Practice (SSS-CoP) held an online discussion titled “Empowering the youth through Agriculture: What role for...
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Topic 15: Potential use of barrier crops and isolation distances in QDS systemsBarrier crops and isolation distances are important factors in protecting crops against insects and diseases and are therefore important in sweetpotato quality declared seed (QDS) systems. For exam...
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Topic 14: Distinguishing seed classes when purchasing planting materialThere has been great effort towards establishing sustainable sweetpotato seed systems that ensure farmer access to sufficient quantities of vigorous and disease-free planting material at the right ...
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Topic 12: Strengthening public-private partnerships for enhanced vine marketingSummary of the 12th SSS-CoP online discussion: Strengthening public-private partnerships for enhanced vine marketing.
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Topic13: Fast-tracking development of sweetpotato seed standards and inspection schemesSummary of the 13th SSS-CoP online discussion: Fast-tracking seed standards and inspection schemes.
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Topic 11: “Free Sweetpotato Vine Distribution-Opportunity or Illusion”The topic “free sweetpotato vine distribution-an opportunity or illusion” was proposed for discussion because it is a practice that seems to be going on in many of the participating countries in SS...
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Topic 10(b): How to Determine the Multiplication Rate of Sweetpotato?The topic “How to determine multiplication rate of sweetpotato” was proposed at a CoP meeting, and intended to solve the persistent problem of insufficient planting materials at time of planting. T...
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Topic (10 a): Effect of Rationing on Vine and Root ProductionThe topic on rationing had featured in other discussion topics for example “definitions of classes of seed and harmonization of terminologies”, and another on “how to estimate the multiplication ra...
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Topic 9: Technical Description of Sweetpotato Seed ClassesIn this topic, members are asked to share their ideas, especially understanding of technical description of the sweetpotato seed classes and experiences on this from their work. As the seed system ...
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Topic 8: Sweetpotato Seed System Enterprise Models and CompetitivenessThe aim in this topic, "Sweetpotato Seed System Enterprise Models and Competitiveness" is to share experiences on business models that have been used to bring competitiveness into sweetpotato seed ...
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Topic 7: Alternative Materials and Sourcing for Aphid Proof NetsThrough this discussion topic "Alternative Materials and Sourcing for Aphid Proof Nets," members sought to determine alternative materials and sourcing for aphid proof nets (net tunnels). It was to...
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Topic 6: Good Ideas Deserve to be Shared - and Look What New Information Comes Out!This topic, "Good Ideas Deserve to be Shared" was an opportunity for a CoP member from private sector to share his experiences in scaling out the net tunnel technology into schools, and working wit...
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Topic 2: Time of Seed Replenishment in Sweetpotato Seed Systems
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Topic 1: Positive and Negative SelectionPositive and negative selection kicked off the SS-COP online discussion. It was proposed by Tom Remington who, at the time, was interested in a simple but effective system for farmer vine manageme...
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2019 SASHA Brief 16. Sweetpotato seed systems community of practice - what are we learning? What are we practicing?Nine consultations were held from April 2015 to May 2019, with participation from diverse actors in the seed system i.e. researchers from CIP and NARIs, NGOs implementing sweetpotato projects, regu...
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Report: Sweetpotato Seed Systems and Crop Management Community of Practice Tenth Consultation. Partner Progress Review of Sustainable pre-basic Seed Production Sub-Grantee AgreementsThe Sweetpotato Seed Systems and Crop Management Community of Practice (SS-CoP) tenth Consultation was held from 12-15 November 2018 at Pride Inn, Nairobi, Kenya. The planning and review meeting wa...
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Highlights from Sweetpotato Action for Security and Health in Africa Phase 2, Year 4
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Sweetpotato seed certification: how do we bridge the implementation gap?
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Day 2 Pres 13: Sustainable sweetpotato pre-basic seed production Business Continuity: January 2019 forward
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Day 2 Pres 12: Sustainable sweetpotato pre-basic seed production Business Continuity: January 2019 forward
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Day 2 Pres 11: Sustainable sweetpotato pre-basic seed production Business Continuity: January 2019 forward
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Day 2 Pres 10: Sustainable sweetpotato pre-basic seed production Business Continuity: January 2019 forward
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Day 2 Pres 9: Sustainable sweetpotato pre-basic seed production Business Continuity: January 2019 forward
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Day 2 Pres 8: Sustainable sweetpotato pre-basic seed production Business Continuity: January 2019 forward
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Day 2 Pres 7: Sustainable sweetpotato pre-basic seed production Business Continuity: January 2019 forward
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Day 2 Pres 6: Sustainable sweetpotato pre-basic seed production Business Continuity: January 2019 forward
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Day 2 Pres 5: Sustainable sweetpotato pre-basic seed production Business Continuity: January 2019 forward
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Day 2 Pres 4: Sustainable sweetpotato pre-basic seed production Business Continuity: January 2019 forward
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Day 2 Pres 3: Sustainable sweetpotato pre-basic seed production Business Continuity: January 2019 forward
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Day 2 Pres 2: Sustainable sweetpotato pre-basic seed production Business Continuity: January 2019 forward
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Day 2 Pres 1: Sustainable sweetpotato pre-basic seed production Business Continuity: January 2019 forward
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Pres 13: Sustainable sweetpotato pre-basic seed production Final Technical Report: June 2015 –November 2018
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Pres 12: Sustainable sweetpotato pre-basic seed production Final Technical Report: June 2015 –November 2018
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Pres 11: Sustainable sweetpotato pre-basic seed production Final Technical Report: June 2015 –November 2018
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Pres 9: Sustainable sweetpotato pre-basic seed production Final Technical Report: June 2015 –November 2018
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Pres 7: Sustainable sweetpotato pre-basic seed production Final Technical Report: June 2015 –November 2018
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Pres 5: Sustainable sweetpotato pre-basic seed production Final Technical Report: June 2015 –November 2018
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Pres 4: Sustainable sweetpotato pre-basic seed production Final Technical Report: June 2015 –November 2018
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Pres 3: Sustainable sweetpotato pre-basic seed production Final Technical Report_DARS: June 2015 –November 2018
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Pres 1: Sustainable sweetpotato pre-basic seed production Final Technical Report: June 2015 –November 2018
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10th Seed Systems Consultation MeetingSweetpotato for Profit and Health Initiative- Regional Technical Support Platform for East, Central and Southern Africa. Sweetpotato Seed Systems Community of Practice: Tenth Consultation- Sustaina...
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PRESENTATION 11: Workflow 1: Data Management of Breeding Information
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PRESENTATION 10: Documentation of Social Science Data with STATA
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PRESENTATION 06: Data Management Plan (DMP) Data Repositories & Data Citation
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PRESENTATION 05: Data Management Plan Template for Sweetpotato Based Job Opportunity for Youth Project
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PRESENTATION 03: Data Management Plan Template for Sweetpotato Based Job Opportunity for Youth
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PRESENTATION 02: Open Access for Journal Articles and ORCID
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PRESENTATION 01: Overview of Progress in OA at CIPOverview of Progress in OA at CIP
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The 2018 Open Access Workshop Report - Nairobi, KenyaThe Open Access (OA) workshop was held in Nairobi, Kenya on September 28th – 29th, 2018. The workshop was organized and implemented through the leadership of the Research Informatics Unit (RIU), Kn...
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Agenda for the Open Access (OA) Workshop Nairobi, September 28th – 29th, 2018An Open Access workshop held in Nairobi, Kenya, led by members of the Research Informatics Unit (RIU), Knowledge Resources Center (KRC) and the Sweetpotato Action for Security and Health in Africa ...
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Quality Diets for Better Health - Baseline ReportThe Quality Diets for Better Health Project is implemented by CIP, People in Need (PIN) and Rollins School for Public Health at Emory University in Southern Nations, Nationalities and Peoples' Regi...
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Monitoring, Learning and Evaluation CoP: Report of the Fourth Annual MeetingThe Monitoring, Leaning and Evaluation CoP meeting was held in Nairobi, on February 18, to assess progress made in using the MLE Manual since its launch and to discuss the successes and challenges ...
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Presentation 10_SPHI update reporting: plans for 2018 & Way Forward for the MLE
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Presentation 9_Annual DVM registration: 2017 report & plans for 2018
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Presentation 08_DVM registration & monitoring: Experience from Burkina
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Presentation 07_ Use of M&E Manual in collecting dissemination data: Lessons from Rwanda
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Presentation 06_Using CSPro and ODK for survey data collectionUsing CSPro to collect Baseline data using MLE tools, Challenges, and Lesson Learned from Southern Africa, VISTA Mozambique.
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Presentation 06_Use of M&E Manual for Endline Survey Data Collection: Lessons from VISTA-Tanzania
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Presentation 04_Use of M&E Manual for base-line survey: Results and lessons from QDBH-Ethiopia
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Presentation 03_Use of MLE Manual –1 Year After Experiences and Lessons
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Presentation 01_SPHI PROGRESSSPHI is a multi-partner, multi-donor initiative that seeks to reduce child malnutrition and improve smallholder incomes in 10 million African families by 2020 through the effective production and e...
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Report of the 17th Sweetpotato SpeedBreeders’ and Genomics Community of Practice Meeting: Introducing Next Generation Breeders’ tools and Understanding Winning VarietiesThe 17th Sweetpotato SpeedBreeders and Genomics Community of Practice (CoP) annual meeting was held at Swiss Lenana Mount Hotel, Nairobi, Kenya, from 5th to 8th June 2018; with the theme of ‘Introd...
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PRES28_Diversity analysis of sweetpotato for breeding dual-purpose varieties in Rwanda
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PRES26_Feedback from MPU_CoP Meeting and Updates on the RTBFoods –CIRAD (BMGF) & FANEL updates
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PRES23_RTB (Root, Tuber & Bananas) Project reporting for 2017 and planning 2018
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PRES22_Sweetpotato Breeding Activities in East and Central Africa
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PRES21_Progress on breeding East & Central Africa Sweetpotato Support Platform
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PRES19_Report of the Sweetpotato Support Platform West Africa
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PRES17_Progress in Sweetpotato Breeding & Seed Systems: Southern Africa Support Platform
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PRES16_Progress Breeding CIP HQ Hybrid Breeding & SPVD markers
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PRES13_Phenotypic and QTL Analysis of the BT Population in Ghana
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PRES12_Phenotyping and QTL Analysis for Storage Root Chemistry Traits of Sweetpotato
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PRES11_Population diversity and GWAS of sweetpotato varieties in Burundi
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PRES10_Genetic linkage and QTL analysis in two bi-parental sweetpotato mapping populations
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PRES09_Towards Genomics-Assisted Breeding in Sweetpotato at CIP: Product Advancement Process
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PRES08_New methods for construction of genetic linkage maps in hexaploid sweetpotato
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PRES06_The Genomic Tools for Sweetpotato (GT4SP) Improvement Project
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PRES05 Integrated Genotyping Service and Support Platform (IGSS)
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PRES03_HIDAP training: Fieldbook creation, data quality of field data and statistical analysis.
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PRES01_Westcott method for controlling heterogeneity on the field
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Minutes of the Fifth Annual MPU Marketing, Processing and Utilization Community of Practice Meeting, held 23-24 April 2018 at the Lotus Hotel in Blantyre, Malawi.The SPHI Marketing, Processing and Utilization Community of Practice (MPU CoP) held its 5th Annual Meeting on 23-24 April 2018 at the Lotus Hotel in Blantyre, Malawi. The theme of the meeting was O...
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PRES15_QDBH_DESIGNING_NUTRITION_EDUCATION_FOR_BEHAVIOR_CHANGEDesigning Nutrition Education for Behavior Change: Experiences from Quality Diets for Better Health Presented by Jan Low on behalf of Emory University
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PRES14 Technologies for African Agricultural Transformation (taat)Orange-fleshed sweetpotato compact - Technologies for African Agricultural Transformation (taat)
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PRES13 BREEDERS_NON_INDUSTRIAL_FARMERS_EMERGING_SP_FOOD_SYSTEM_MODELClients and Methods Matter: The relationship between Breeders, Non industrial Farmers and emerging sweetpotato systems
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PRES12 CASSAVA_FORTIFICATION_THROUGH_OFSPFortification of cassava with vitamin A through the use of orange-fleshed sweetpotato (OFSP) during product development and the estimated profit margin.
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PRES11 Opportunities for Utilization of Roots, Tubers and Banana (RTB) byproducts and wasteA concept developed by RTB Cluster 4.1 – Demand-led Approaches to Drive Post-Harvest Innovations and Nutritious RTB Products
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PRES10 Some Quality Attributes of Jam and a Non-alcoholic BeverageSome Quality Attributes of Jam and a Non-alcoholic Beverage from Orange-fleshed Sweetpotato
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PRES09 Phytochemicals content of Selected Kenyan Orange Fleshed Sweetpotato (OFSP) varietiesAnalysis of phytochemicals- mainly focused on beta-carotene with limitations on other beneficial phytochemicals.
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PRES08 Evaluating Ten (10) genotypes of sweetpotato for friesEvaluating Ten (10) genotypes of sweetpotato for fries.
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PRES07LINKING_AGRO_PROCESSORS_TO_CAPITAL_MARKETSLinking innovative small and growing businesses in East Africa to capital, market and technology.
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PRES06 BUSINESS_MODEL_PUREE_PROCESSINGFinancial Feasibility for Selected Business Models of OFSP value addition Industry
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PRES05OFSP_THERMAL_PRESERVATIONThermal Processing of Sweetpotato
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PRES04 VISTA_TANZANIAIntegrated Agriculture, Nutrition Education and Marketing intervention with OFSP in Eastern and Southern Highlands Zones of Tanzania for Improved Maternal Knowledge, Food Security and Dietary Intakes
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PRES03 COMPARATIVE_STUDIES_FLOUR_PUREEComparative studies of OFSP Flour and Puree-based Complementary Foods and its Commercialization
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PRES02_MESFIN_ENERGY_MICONUTRIENT_DENSITIESEnergy and Micronutrient Densities of Complementary Foods Developed from a Composite of Teff, Soybean and Orange-fleshed Sweetpotato
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PRES01 Assessment of the Awareness of Orange Fleshed Sweet Potato and its Utilization in Areas of Kwara StateAssessment Of The Awareness Of Orange Fleshed Sweet Potato And Its Utilization In Rural Areas Of Kwara State By Kolawole Fausat Lola, Balogun Mutiat Adebanke, Sanni-Olayiwola Halimat Olamide, Sulei...
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PRES15_INERA Sustainable sweetpotato pre-basic seed production Y4 Year End Report
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PRES14_SRI Sustainable sweetpotato pre-basic seed production Y4 Year End Report
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PRES13_TARI Sustainable sweetpotato pre-basic seed production Y4 Year End Report
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PRES12_SARI Sustainable sweetpotato pre-basic seed production Y4 Year End Report
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PRES11_ZARI Sustainable sweetpotato pre-basic seed production Y4 Year End Report
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PRES10_RAB Sustainable sweetpotato pre-basic seed production Y4 Year End Report
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PRES09_NRCRI Sustainable sweetpotato pre-basic seed production Y4 Year End Report
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PRES08_NaCRRISustainable sweetpotato pre-basic seed production Y4 Year End Report
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PRES07_KEPHIS Sustainable sweetpotato pre-basic seed production Y4 Year End Report
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PRES06_INERA Sustainable sweetpotato pre-basic seed production Y4 Year End Report
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PRES05_IIAM Sustainable sweetpotato pre-basic seed production Y4 Year End Report
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PRES04_DARS Sustainable sweetpotato pre-basic seed production Y4 Year End Report
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PRES03_CRI Sustainable Sweetpotato Pre-basic Seed Production Y4 Annual review
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PRES02_BioCrops Sustainable sweetpotato pre-basic seed production Annual Update Y4_Annual Update
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PRES17_McEwan_9th CoP - Kigali Wrap-up9th Sweetpotato Seed Systems & Crop Management Community of Practice Consultation: engaging youth for improved sweetpotato seed and root production Wrap up & evaluation
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PRES16_LEARNING_JOURNEY_PAOLA_GIRIWANYULearning journey to Paola Giriwanyu farm
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PRES15_GROUP 2 _LEARNING_JOURNEY _SERGE_GANZAGroup 2: A learning visit to Serge Ganza’sfarm on 16th May, 2018 in Kamonyi District, Rwanda
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PRES14_ GROUP 1_LEARNING_ JOURNEY_ SERGE_GANZAA learning visit to Serge Ganza’sfarm on 16th May, 2018 in KamonyiDistrict, Rwanda
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PRES13_ Clean Seed Systems for Sweetpotato: What can SSA Learn from the USA?Clean Seed Systems for Sweetpotato: What can SSA Learn from the USA?
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PRES12_ Chris Clark_National Clean Plant Network (NCPN)NCPN establishes, administers, and manages a network of collaborating clean plant centers and programs specializing in plant pathogen identification and therapy
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PRES11_RAB_SEED SYSTEM_IN RWANDAOrganization of SP seed system in Rwanda and on-farm seed management practices
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PRES10_Scaling Triple S PLUS updateSCALING SWEETPOTATOTRIPLE S PLUS: gender responsive options for quality planting material, higher yields and extended shelf life for storage roots
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PRES08_KIHIU_COMMUNICATION_LEARNINGCommunications and Knowledge Management activities in the CoP
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PRES07_GKYALO_RICE-ROTATIONEFFECT OF SWEETPOTATO- RICE SEED CROP ROTATION ON YIELD AND PEST AND DISEASE PREVALENCE IN THE AGORO RICE SCHEME (LAMWO DISTRICT, UGANDA)
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PRES06_ KEPHIS Role of Regional Sweetpotato Support PlatformsRegional sweetpotato support platforms for virus clean up and testing for the production of clean plants
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PRES05_Kwame Ogero Assessing Efficiency of Different Methodologies in Sweetpotato Sample Processing and Virus DetectionAssessing Efficiency of Different Methodologies in Sweetpotato Sample Processing and Virus Detection
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PRES04_ Chris Clark_Root-based Testing for Sweetpotato VirusesRoot-based Testing for Sweetpotato Viruses
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PRES03_Evolution of youth in agriculture in Rwanda: Sweetpotato seed and root production as a businessEvolution of youth in agriculture in Rwanda: Sweetpotato seed and root production as a business
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PRES02_LOW_SPHI_HIGHLIGHTSHighlights from the Sweetpotato for Profit and Health Initiative: Year 9
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9th Seed Systems CoP MeetingExplore the Agenda, Venue and Logistics, Participants' List and other information about the 9th Seed Systems Community of Practice Meeting in Kigali, Rwanda - May 2018.Read More »
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Sweetpotato Seed Systems and Crop Management Community of Practice AgendaRegional Technical Support Platform for East, Central and Southern Africa Sweetpotato Seed Systems and Crop Management Community of Practice: Ninth Consultation- “Engaging youth for improved sweetp...
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Report: Sweetpotato Seed Systems and Crop Management Community of Practice Eight Consultation. Progress review of business plans for sustainable pre-basic seed production under SASHA Sub-Grantee Agreements.The Sweetpotato Seed Systems and Crop Management Community of Practice (SS-CoP) Eighth Consultation was held from 21-22 November 2017 at Pride Inn, Nairobi, Kenya. The planning and review meeting w...
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Pres 21: Sweetpotato Seed Systems Community of Practice (COP) discussion Topics: Update and follow up2014- Consultation meeting in Entebbe, Ug. Participants deliberated on the formation of COP with the purpose of: 1. Facilitate networking among members 2. Exchange of experiences 3. Leaning and gen...
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Video: Some Koussao - INERASome Koussao, a Sweetpotato breeder from Burkina Faso working at INERA, explains the importance of seed systems and pre-basic seeds. He talks about promising marketing strategies for orange-fleshed...Read More »
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Video: Marian Quain - Crops Research InstituteMarian Quain from the Council for Scientific and Industrial Research – The Crops Research Institute and the Principal Investigator for the SASHA pre-basic seed program explains why production of pr...Read More »
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Video: David Talengera - Biocrops, UgandaDavid Talengera from Biocrops, Uganda, explains why they are producing pre-basic Sweetpotato seed and how the institution tries to make this production a sustainable business. He talks about the en...Read More »
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Pres 2: Sustainable Sweetpotato Pre-basic Seed Production Y4 Mid Year Report: June 2017 - November 2017
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Pres 3: Sustainable Sweetpotato Pre-basic Seed Production Y4 Mid Year Report: June 2017 - November 2017
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Pres 4: Sustainable Sweetpotato Pre-basic Seed Production Y4 Mid Year Report: June 2017 - November 2017
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Pres 5: Sustainable Sweetpotato Pre-basic Seed Production Y4 Mid Year Report: June 2017 - November 2017
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Pres 6: Sustainable sweetpotato pre-basic seed production Y4 Mid Year Report: June 2017 – November 2017
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Pres 7: Sustainable sweetpotato pre-basic seed production Y4 Mid Year Report: June 2017 – November 2017
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Pres 8: Sustainable sweetpotato pre-basic seed production Y4 Mid Year Report: June 2017 – November 2017
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Pres 9: Sustainable sweetpotato pre-basic seed production Y4 Mid Year Report: June 2017 – November 2017
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Pres 10: Sustainable sweetpotato pre-basic seed production Y4 Mid Year Report: June 2017 – November 2017
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Pres 11: Sustainable sweetpotato pre-basic seed production Y4 Mid Year Report: June 2017 – November 2017
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Pres 12: Sustainable sweetpotato pre-basic seed production Y4 Mid Year Report: June 2017 – November 2017
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Pres 13: Sustainable sweetpotato pre-basic seed production Y4 Mid Year Report: June 2017 – November 2017
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Pres 14: Sustainable sweetpotato pre-basic seed production Y4 Mid Year Report: June 2017 – November 2017
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Pres 15: Sustainable sweetpotato pre-basic seed production Y4 Mid Year Report: June 2017 – November 2017
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Pres 16: 3 Key Marketing Strategy: Sweetpotato pre-basic seed
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Pres 19: Sweetpotato EGS Business Plan and Revolving Fund Validation Study
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Pres 20a: SCORING SHEET FOR ASSESSING LEVEL OF INSTITUTIONALISATION OF BUSINESS PLAN AND REVOLVING FUND IN NARI
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Panning the Gold: QTL Mapping and Genomic Selection in Hexaploid Sweetpotato
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Breeders CoP Meeting Report: Report of the 16th Annual Meeting - May 2017The 16th Sweetpotato for Profit and Heath Initiative Sweetpotato SpeedBreeders Annual Meeting, held in Kigali, Rwanda, 14th to 19th May 2017, was officially opened on behalf of the Minister for Agr...
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Sweetpotato EGS business plan and revolving fund Validation StudyThis presentation was made at the SGA review meeting preceding the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda on 12th June 2017.
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Effects of leaf stripping and unstripping and holding periods of sweetpotato vine cuttings on establishment and yield of sweetpotato in rainforest agroecological zone of NigeriaThis presentation was made at the SGA review meeting preceding the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda on 12th June 2017.
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SGA progress review: presentation 12: TARITARI is one of the beneficiaries of financial support through Sub-Grant Agreements (SGAs) to develop models for sustainable production of sweetpotato pre-basic seed by December 2018. This is a pres...
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SGA progress review: presentation 11: Biocrops Ltd,Biocrops Ltd. is one of the beneficiaries of financial support through Sub-Grant Agreements (SGAs) to develop models for sustainable production of sweetpotato pre-basic seed by December 2018. This ...
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SGA progress review: presentation 10: INERAINERA is one of the beneficiaries of financial support through Sub-Grant Agreements (SGAs) to develop models for sustainable production of sweetpotato pre-basic seed by December 2018. This is a pre...
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SGA progress review: presentation 9: ZARI - ZambiaZARI is one of the beneficiaries of financial support through Sub-Grant Agreements (SGAs) to develop models for sustainable production of sweetpotato pre-basic seed by December 2018. This is a pres...
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SGA progress review: presentation 8: ARI Uyole TanzaniaARI Uyole is one of the beneficiaries of financial support through Sub-Grant Agreements (SGAs) to develop models for sustainable production of sweetpotato pre-basic seed by December 2018. This is a...
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SGA progress review: presentation 7: SARI EthiopiaSARI Ethiopia is one of the beneficiaries of financial support through Sub-Grant Agreements (SGAs) to develop models for sustainable production of sweetpotato pre-basic seed by December 2018. This ...
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SGA progress review: presentation 6: NRCRI NigeriaNRCRI Nigeria is one of the beneficiaries of financial support through Sub-Grant Agreements (SGAs) to develop models for sustainable production of sweetpotato pre-basic seed by December 2018. This ...
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SGA progress review: presentation 5: NaCCRI UgandaNaCCRI Uganda is one of the beneficiaries of financial support through Sub-Grant Agreements (SGAs) to develop models for sustainable production of sweetpotato pre-basic seed by December 2018. This ...
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SGA progress review: presentation 4: KEPHIS KenyaKEPHIS Kenya is one of the beneficiaries of financial support through Sub-Grant Agreements (SGAs) to develop models for sustainable production of sweetpotato pre-basic seed by December 2018. This i...
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SGA progress review: presentation 3: IIAM MozambiqueIIAM Mozambique is one of the beneficiaries of financial support through Sub-Grant Agreements (SGAs) to develop models for sustainable production of sweetpotato pre-basic seed by December 2018. Thi...
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SGA progress review: presentation 2: DARS MalawiDARS Malawi is one of the beneficiaries of financial support through Sub-Grant Agreements (SGAs) to develop models for sustainable production of sweetpotato pre-basic seed by December 2018. This is...
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SGA progress review: presentation 1: CSIR-CRI GhanaCSIR-CRI Ghana is one of the beneficiaries of financial support through Sub-Grant Agreements (SGAs) to develop models for sustainable production of sweetpotato pre-basic seed by December 2018. This...
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Towards Upscaling Sweetpotato Seed Production and Delivery of Quality Planting Material in Sub-Saharan Africa: Report of the 7th Consultation of the Sweetpotato Seed Systems CoPThe 7th Sweetpotato Seed Systems Community of Practice Consultation was held from 13th to 14th June in Colline Hotel, Mukono Uganda. The theme of the meeting was Towards Upscaling Sweetpotato Seed ...
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Towards Upscaling Sweetpotato Seed Production and Delivery of Quality Planting Material in Sub-Saharan AfricaThe 7th Sweetpotato Seed Systems Community of Practice Consultation was held from 13th to 14th June in Colline Hotel, Mukono Uganda. The theme of the meeting was Towards Upscaling Sweetpotato Seed ...
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Poster 04 - SUSTAIN/FTF Rwanda: Scaling sweetpotato seed systems in RwandaThis poster was presented at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was ‘Towards upscaling swe...
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Poster 06 VISTA Mozambique: Dealing with drought - the experience from MozambiqueThis poster was presented at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was ‘Towards upscaling swe...
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Poster 05 - SUSTAIN Mozambique: Scaling up sweetpotato adoption and consumption in MozambiqueThis poster was presented at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was ‘Towards upscaling swe...
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Poster 03 - Irish Aid Mozambique: Orange Fleshed Sweetpotato Vine Multiplication And Access: Lessons From The Most Vulnerable Households In Niassa Province, Northern MozambiqueThis poster was presented at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was ‘Towards upscaling swe...
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Poster 07 - VISTA Tanzania: Enhancing Orange-fleshed Sweetpotato Adoption in TanzaniaThis poster was presented at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was ‘Towards upscaling swe...
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Poster 2 - MISST Malawi: Formalizing sweetpotato seed system: experiences from MISST project in MalawiThis poster was presented at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was ‘Towards upscaling swe...
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Poster 01 - Scaling sweetpotato seed systems through DVM registrationThis poster was presented at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was ‘Towards upscaling swe...
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Poster 08 AVCD - Scaling up Sweetpotato seed systems in Kenya : Experience from the Accelerated Value Chain Development ProjectThis poster was presented at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was ‘Towards upscaling swe...
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Poster 14 Ethiopia - SARI and TARI: Sweetpotato seed standards in EthiopiaThis poster was presented at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was ‘Towards upscaling s...
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Poster 13 Rwanda - RAB: Status of quality assurance in sweetpotato seed systems in RwandaThis poster was presented at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was ‘Towards upscaling swe...
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Poster 12 Nigeria - Situation Report on Quality Assurance of Sweetpotato Seed Systems in NigeriaThis poster was presented at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was ‘Towards upscaling swe...
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Poster 11 Kenya - KEPHIS: Quality assurance in sweetpotato seed systems in KenyaThis poster was presented at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was ‘Towards upscaling swe...
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Poster 10 Malawi - DARS: Towards a functional and sustainable sweetpotato seed system in MalawiThis poster was presented at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was ‘Towards upscaling swe...
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Poster 09 Tanzania - ARI Uyole: Towards use of quality and certified sweetpotato seeds in TanzaniaThis poster was presented at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was ‘Towards upscaling swe...
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Lessons from orange sweetpotato saturation and thought leader experiments for promoting adoption in ugandaThis study uses a randomized saturation experiment and influential technology promoters to test strategies to promote diffusion of two highly nutritious agricultural crop technologies in Uganda to ...Read More »
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Presentation 6C - Handout: Can Agricultural Technology Diffusion be Harnessed to Reduce Malnutrition? Experimental Evidence from UgandaThis study uses a randomized saturation experiment and influential technology promoters to test strategies to promote diffusion of two highly nutritious agricultural crop technologies in Uganda to ...
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Presentation 6B - Presentation: lessons from orange sweetpotato saturation and thought leader experiments for promoting adoption in UgandaThis presentation was made at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was 'Towards upscaling sw...
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Presentation 5 - Banana seed systems and the role of genderThis presentation was made at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was 'Towards upscaling sw...
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Presentation 4B - NARO Opening RemarksThis presentation was made at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was 'Towards upscaling sw...
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Presentation 4A - Highlights during Year 8 of the Sweetpotato for Profit and Health InitiativeThis presentation was made at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was 'Towards upscaling sw...
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Presentation 3 - How can sweetpotato seed standards contribute to scaling up delivery and access to quality planting materials? The Uganda experienceThis presentation was made at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was 'Towards upscaling sw...
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Presentation 2 - Scaling sweetpotato seed systems in Uganda: an analysis of the accelerators and brakesThis presentation was made at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was 'Towards upscaling sw...
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Presentation 1 - Introductions and objectives of meetingThis presentation was made at the seventh consultation of the Sweetpotato Seed Systems CoP was held in Mukono, Uganda from 13th to 14th June 2017. The theme of the meeting was 'Towards upscaling sw...
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2017 Marketing, Processing and Utilization CoP Meeting Report: accelerating orange-fleshed sweetpotato (OFSP) value chain development for nutrition and livelihoods in AfricaThe SPHI Marketing, Processing and Utilization Community of Practice (MPU CoP) held its 4th Annual Meeting in Kisumu Kenya on 1-3 March 2017. It was attended by 47 participants from 12 countries. T...
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Abstract: Chemical and sensory properties of cookies produced from Orange Fleshed Sweet Potato (OFSP) and sclerotium of edible mushroom*1,2Kolawole, F. L., B. A. 1Akinwande, B. I. O. 1Adeomowaye1Department of Food Science and Engineering, Ladoke Akintola University of Technology, Ogbomoso, Nigeria2Department of Home Economics and ...
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Poster 10: Gender and sweetpotato current marketing practices in Uganda: do women and men have access to lucrative markets?Mayanja S, Mudege N and Naziri D A gender baseline household survey was conducted in central and eastern Uganda to assess sweetpotato current postharvest and marketing practices with an aim of...
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Poster 9: The Impact of nutrition behavior change interventions on OFSP knowledge and consumption in RwandaAuthors: Rachael Cox, Kirimi Sindi, Robert Ackatia-Armah, Valentine Uwase, Francine Uwera, Jean Claude Nshimiyimana, and Luka Wanjohi The theory of change guiding the Feed the Future Rwanda Or...
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Poster 8: DVM Registration: A Strategy to Increase Access to Quality Sweetpotato Vines in AfricaOpen Data Kit (ODK) technology was employed to register and collect information about the DVMs. Data forms were designed to collect basic personal and farm characteristics. Location data and a pict...
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Poster 7: Approaches Enhancing Dissemination of OFSP Technologies in Western KenyaSweetpotato (Ipomoea batatas) has various flesh colours. Orange fleshed sweetpotato (OFSP) is important for both food security and nutrition because of its provision of vitamin A. Factors limiting...
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Poster 6: Breeder’s role in accelerating orange fleshed sweetpotato (OFSP) value chain development for nutrition and livelihoods in AfricaBeing the starting point of the value chain, plant breeding carries a great responsibility. In addition to being a reliable food security crop, orange-fleshed sweet potato (OFSP) varieties are rich...
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Poster 4: Situational analysis of orange-fleshed sweet potatoes (OFSP) in KenyaVitamin A deficiency (VAD) and Malnutrition are widespread throughout the developing world. About 44% of pre-school age children in Africa are Vitamin A deficient, preventing them from growing and ...
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Presentation 3: Quality characteristics of orange fleshed sweetpotato crisps from selected Kenyan varietiesOrange-fleshed sweet potato (OFSP) is a biofortified root crop with beta carotene, a very important provitamin A carotenoid considered key in combating vitamin A deficiency in sub-Saharan Africa. T...
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Poster 1: Understanding Orange-fleshed Sweetpotato based Products Value Chain and Consumer Preference Study in EthiopiaOrange fleshed sweetpotato (OFSP) was introduced in Ethiopia in 2005. Since then most of the research efforts have been focused on agronomy and seed systems with the ultimate focus on improving hou...
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Poster 2: Where We Are, and What We Expect to Achieve with OFSP Puree Processing and Storage at Organi in Western KenyaThe introduction of commercialized OFSP production has led to more acreages of land being put under sweetpotato production to meet the ever rising demand for OFSP fresh roots. The accelerated produ...
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Presentation 25: Key Message to the Seed Systems CoPThis presentation made at the 2017 Marketing, Processing and Utilization CoP meeting highlights the areas where the COP can collaborate with the Seed Systems CoP to improve the sweetpotato value ch...
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Presentation 24: Do we have the right Sweetpotato Variety in/for the Market in AfricaThis presentation made at the 2017 Marketing, Processing and Utilization CoP meeting highlights the areas where the COP can collaborate with the SpeedBreeders and Genomics CoP to improve the sweet...
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Presentation 23: Message to MPU CoP from the MLE CoPThis presentation made at the 2017 Marketing, Processing and Utilization CoP meeting highlights the areas where the COP can collaborate with the Monitoring, Learning and Evaluation CoP to improve t...
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Presentation 22: Utilization of Orange-Fleshed Sweet Potato in Teff-Based Complementary FoodsVitamin A deficiency (VAD) in infants is among the most prevalent micronutrient malnutrition problems in Sub-Saharan Africa. Thus, there is an urgent need to fortify cereal-based complementary food...
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Presentation 18: Soaring the visible traits: How branded outlets have changed Orange Sweetpotato markets in UgandaWhile brand visibility is known to increase sales and market share of products, its impact on fresh agriculture markets has not been fully understood in Uganda. HarvestPlus in 2016 established 32 p...
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Presentation 18: Advocacy: An Essential Component In Creating Enabling Environment for Scaling Up Bio-Fortification-The Experience of BNFB ProjectThe Building Nutritious Food Basket (BNFB) project is testing a scaling up model through multiple crops (food basket” approach, drawing on complementary CGIAR expertise for scaling up bio-fortified...
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Presentation 14: Developments and Advances in Sweetpotato Processing in ChinaThis presentation was the keynote address during the 2017 Marketing, Processing and Utilization meeting held in Kisumu Kenya.
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Presentation 12: Low-Cost Technologies for Value Addition of Orange Fleshed Sweetpotato by Smallholder Farmers in Western KenyaSweetpotato is an important drought-resistant crop grown in Western Kenya. It is mostly grown by small-scale farmers for subsistence although its commercialisation is beginning to gain importance. ...
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Presentation 7: Long term storage of sweetpotato roots to reduce puree supply chain risksAgri-food supply chains, such as that of the nascent orange-fleshed sweetpotato puree used by a Kenyan supermarket chain for producing bread rich in vitamin A for the rapidly urbanising and nutriti...
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Presentation 21: Dark green leafy vegetables: Nutrient and total polyphenols contents, and estimation of iron bioavailability using the in vitro digestion/Caco-2 cell modelDark green leafy vegetables (DGLV) are considered important sources of iron and vitamin A. However, iron concentration may not indicate bioavailability. The objectives of this study were to compare...
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Presentation 2: Orange-Fleshed Sweet Potato storage, processing and local recipes for improved nutrition in Burkina FasoEastern Burkina Faso has high levels of malnutrition: wasting and stunting prevalence are 11.1% and 35.5%, respectively, among children under 5 (SMART 2015). The AGRANDIS project, implemented by He...
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Presentation 20: Stability of β-carotene during baking of orange-fleshed sweet potato-wheat composite bread and estimated contribution to vitamin A requirementsOrange-fleshed sweet potato (OFSP) is known to be a rich source of β-carotene, a precursor of vitamin A and a potential tool for fighting vitamin A deficiency (VAD) in developing countries. OFSP f...
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Presentation 19: Enhancing adoption of OFSP in Malawi through an integrated promotion approachIn the Feed the Future Malawi Improved Seed Systems and Technologies (MISST) project the lives of 62,500 households are directly impacted through orange-fleshed sweetpotato (OFSP) out-scaling activ...
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Presentation 17: Effect of information on consumer sensory rating of orange-fleshed sweetpotato in Kericho County, KenyaPenina Muoki, Jacob Wambaya, Sammy AgiliInternational Potato Centre, Kisumu-Kenya P.O BOX 1745, Kisumu Corresponding Author P.muoki@cgiar.org Abstract Acceptance and preference of sensory pro...
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Presentation 15: Commercializing quality planting material: A Case of Sweetpotato in KenyaSrinivasulu Rajendran, International Potato Center (CIP), Regional Research Agricultural Economist, srini.rajendran@cgiar.org, +254-701281551Margaret McEwan, International Potato Center (CIP), Seni...
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Presentation 13: Lessons learnt on OFSP value chain development in SSA, and opportunities for scaling upTawanda Muzhingi1, and Antonio Magnaghi2 Food and Nutritional Evaluation Laboratory (FANEL), Nutrition Platform at the Biosciences for east and central Africa (BecA), ILRI Hub, CIP-SSA Regiona...
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Presentation 11: Evaluating sweetpotato genotypes for utilization (poundability, fries, pasting properties)Damian Laryea, Martin Amofa, Thomas Tuffour, Emmanuel P. Agyeman and Edward CareyInternational Potato Centre, CIP-Ghana, CSIR-CRI, Fumesua, GhanaPresenting author: Damian LaryeaPosition: Sweetpotat...
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Presentation 10: Consumer Knowledge and Attitude Towards Orange Flesh Sweet Potato Bread in KenyaCecilia Wanjuu 1*, George Abong’ 1, Tawanda Muzhingi 2, Temesgen Bocher2 1Department of Food Science, Nutrition and Technology, University of Nairobi, P.O Box 29053-00625 Kangemi, Kenya2Internatio...
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Presentation 8: Organi Ltd.This presentation was made during a field trip organized as part of the 2017 annual Marketing, Processing and Utilization CoP meeting, held in Kisumu Kenya. The participants toured Organi Ltd, a co...
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Presentation 4: Effects of Acidification and Preservatives on Microbial Growth During Storage of Orange Flesh Sweetpotato PureeMusyoka J. Ndunge1*, Abong G. Ooko1 and Muzhingi Tawanda21Food Science, Nutrition and Technology Department of University of Nairobi, P.O Box 29053-00625, Kangemi, Kenya 2International Potato Cente...
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Presentation 3: Food safety knowledge, attitude and practices of Orange-Fleshed Sweetpotato puree handlers in KenyaDerick Nyabera Malavi, Research Assistant, International Potato Centre (CIP-SSA)E-mail: m.derick@cgiar.orgMobile No. +254 712 654 008 ABSTRACTLack of food safety knowledge and inappropriate food ha...
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PRESENTATION 1: EFFECT OF VINE HARVESTING ON ROOT AND VINE YIELD OF DIFFERENT SWEETPOTATO VARIETIES IN UGANDA*Gerald Kyalo1, Elizabeth Akiror2, Julius Mwine2, Joseph Masereka2, Sam Namanda1, Robert O.M. Mwanga1, Peter Lule3, Ben Lukuyu3, Sarah Mayanja1 and Diego Naziri11International Potato Center (CIP), ...
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Monitoring, Learning and Evaluation CoP: Report of the Third Annual MeetingThe 2017 annual meeting of the Monitoring, Learning and Evaluation Community of Practice (MLE CoP) was held in Maputo, Mozambique from 30th January to 2nd February 2017. The theme of the meeting wa...
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Presentation 4: CIP’s Approach to Open Data and Research Data ManagementThis presentation made at the 2017 annual MLE CoP meeting explains the need to collect relevant metadata for monitoring activities on the basis of standard CGIAR and CIP templates, for sharing on ...
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Presentation 16: DVM registration-update and future plansThis presentation was made at the 2017 annual MLE CoP meeting. It outlines the need for registration and update of data on decentralized vine registration, progress and challenges encountered. Duri...
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Presentation 15: Progress towards harmonizing definitions for sweetpotato seed classes in various African countriesThis presentation, which was made during the 2017 MLE CoP annual meeting, emphasized the activities of the Seed Systems and Crop Management CoP, especially as relates to seed certification and iden...
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Presentation 14: Monitoring and Evaluation Plan (HarvestPlus)This presentation, which was made during the 2017 MLE CoP annual meeting, aimed to share with the team the importance of MLE Plan in project management; the components and structure of the MLE plan...
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Presentation 13: Vista Mozambique - Monitoring and Evaluation PlanThis presentation, made during the 2017 MLE CoP annual meeting covers:Project rationale (overall objectives and alignment with feed the future objectives)The indicatorsLogical framework (goal, outp...
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Presentation 12: Monitoring Adoption on a Small BudgetThis presentation, made during the 2017 MLE CoP annual meeting, highlights efforts by SUSTAIN Mozambique to undertake monitoring on a small budget, while empowering community members to participat...
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Presentation 10: MLE Manual Module 8: Dissemination - RwandaThis presentation, made during the 2017 MLE CoP annual meeting, presents Modules 8 (Dissemination) of theTools and Techniques for Monitoring Key Indicators of Sweetpotato Interventions in Sub-Saha...
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Presentation 9: Experiences of Vine Dissemination in Mozambique and Rwanda: Focus on Module 8This presentation, made during the 2017 MLE CoP annual meeting, presents Modules 8 (Dissemination) of the Tools and Techniques for Monitoring Key Indicators of Sweetpotato Interventions in Sub-Sah...
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Presentation 8: Data Analysis Using STATA Application to MLE ManualThis presentation, made during the 2017 MLE CoP annual meeting, aimed to show participants how to use STATA application within the context of the Monitoring and Evaluation manual, whose goal is no...
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Presentation 7: Overview of Modules 5, 6, and 7 in the Monitoring ManualThis presentation, made during the 2017 MLE CoP annual meeting, presents Modules 5,6 and 7 of the Monitoring and Evaluation manual, whose goal is not only to provide the paper-based data collecti...
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Presentation 5: Module 3 Trends in using sweetpotato and Module 4 Production and sales volumesThis presentation, made during the 2017 MLE CoP annual meeting, presents Modules 3 and 4 of the Monitoring and Evaluation manual, whose goal is not only to provide the paper-based data collection ...
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Presentation 6: Feedback from the breeders: A contribution to the MLE toolThis presentation, made during the 2017 annual MLE CoP meeting, introduces the sweetpotato projects being implemented in Mozambique, their timelines, targets and achievements so far. It further out...
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Presentation 3: SPHI indicators and data collectionThis presentation, made during the 2017 MLE CoP annual meeting, presents the core SPHI indicators. It also highlights some of the difficulties faced in harmonizing data collection metrics and tools...
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Presentation 2: Progress towards the SPHI goal of 10 million and purpose and how to use the monitoring manualThe presentation made during the 2017 MLE CoP meeting, outlines progress towards achieving the SPHI goal. For example, 2,895,381 households had been reached by September 2016, which is 29% of the S...
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Presentation 1: Monitoring, Learning and Evaluation Community of Practice updateThis presentation provides an update of the growth of the MLE CoP since 2015; the online discussion topics held in 2016 and the focus of the 2017 annual meeting.
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Report: Sweetpotato Seed Systems and Crop Management Community of Practice Sixth Consultation - Marketing Strategies for Quality Sweetpotato SeedThis is the report of the proceedings of the Sweetpotato Seed Systems and Crop Management Community of Practice (SS-CoP) Sixth Consultation was held from 6th to 8th December 2016 at Pride Inn, Nair...
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Presentation 13: Difference Between Margin and Markup, Setting Margin and Markup and Playing the Pricing Game
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Presentation 11(b): Kenya Pre-basic seed price review, stakeholders’ response and demand
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Presentation 11(a): Financial Analysis for Early Generation Seed-A Case Study of KEPHIS
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Presentation 10: LAMP-the Tool for Supporting a Functional Seed System
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Country Experience: Nigeria Business Plan for Sweetpotato Pre-Basic Seed
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Presentation 8(a): Business Plan for Sustainable Sweetpotato Pre-Basic Seed Production
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Presentation 7: Sweetpotato for Profit and Health Initiative Update - 2016
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Presentation 5: Linking Breeding into a Functional Seed System in West Africa
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Group Work Presentation 5: Harvesting Additional OutcomesObjective: Each person to come up with at least 1 outcome (a skill/new idea/ approach) learnt from any of the five CoP components and has tried/experimented/applied in own work on seed systems (can...
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Group Work Presentation 4: Harvesting Additional OutcomesObjective: Each person to come up with at least 1 outcome (a skill/new idea/ approach) learnt from any of the five CoP components and has tried/experimented/applied in own work on seed systems (can...
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Group Work Presentation 3: Harvesting Additional OutcomesObjective: Each person to come up with at least 1 outcome (a skill/new idea/ approach) learnt from any of the five CoP components and has tried/experimented/applied in own work on seed systems (can...
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Group Work Presentation 1: Harvesting Additional OutcomesObjective: Each person to come up with at least 1 outcome (a skill/new idea/ approach) learnt from any of the five CoP components and has tried/experimented/applied in own work on seed systems (can...
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Presentation 4(b): Sample of Learning Journeys and Ideas Learned
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Progress Presentation 11: INERA-Burkina FasoProduction is done only in the screen house with simple irrigation facilities. 75 m2 of pre-basic seed are being produced in pots. 4,536 plants were planted. The target was to produce 35,000 plantl...
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Progress Presentation 10: ZARI-ZambiaThere are screen houses in Mansa and Msekera, where seven varieties are being multiplied. Current demand is over 1.5 million cuttings mostly from institutional buyers. During the reporting period,...
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Progress Presentation 9: RAB-RwandaRwanda Agricultural Board (RAB) achieved TC initiation of 40 against a planned 200, and produced 140,000 cuttings of pre-basic seed, which was transferred to open field for large multiplication. Al...
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Progress Presentation 8: KEPHIS-KenyaThe focus is on pre-basic seed in two screen houses; there are 5,600 plants of four varieties, Kabode, Vitaa, and farmer-preferred Chebolol and Kenspot 1. From June to November 2016, KEPHIS sold 54...
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Progress Presentation 7: Tigrai Agricultural Research Institute (TARI) - EthiopiaTigray Agricultural Research Institute (TARI) achieved 26.6% of the targeted 30,000 greenhouse production and 18% of the targeted 600,000 net tunnel production. The greatest challenge was lack of e...
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Parallel Group 2 – Key successes, lessons to share, improvements needed
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Topic 11: “Free Sweetpotato Vine Distribution-Opportunity or Illusion”The topic “free sweetpotato vine distribution-an opportunity or illusion” was proposed for discussion because it is a practice that seems to be going on in many of the participating countries in SS...
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Topic 10(b): How to Determine the Multiplication Rate of Sweetpotato?The topic “How to determine multiplication rate of sweetpotato” was proposed at a CoP meeting, and intended to solve the persistent problem of insufficient planting materials at time of planting. T...
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Topic (10 a): Effect of Rationing on Vine and Root ProductionThe topic on rationing had featured in other discussion topics for example “definitions of classes of seed and harmonization of terminologies”, and another on “how to estimate the multiplication ra...
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Topic 9: Technical Description of Sweetpotato Seed ClassesIn this topic, members are asked to share their ideas, especially understanding of technical description of the sweetpotato seed classes and experiences on this from their work. As the seed system ...
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Topic 8: Sweetpotato Seed System Enterprise Models and CompetitivenessThe aim in this topic, "Sweetpotato Seed System Enterprise Models and Competitiveness" is to share experiences on business models that have been used to bring competitiveness into sweetpotato seed ...
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Topic 7: Alternative Materials and Sourcing for Aphid Proof NetsThrough this discussion topic "Alternative Materials and Sourcing for Aphid Proof Nets," members sought to determine alternative materials and sourcing for aphid proof nets (net tunnels). It was to...
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Topic 6: Good Ideas Deserve to be Shared - and Look What New Information Comes Out!This topic, "Good Ideas Deserve to be Shared" was an opportunity for a CoP member from private sector to share his experiences in scaling out the net tunnel technology into schools, and working wit...
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Topic 3-How about a cocktail of innovations for a healthy Sweetpotato seed system? A focus on the potential and drawbacks of a phyto-sanitation approach-will we get our heads chopped off?This discussion topic explored the pros and cons of a suggestion to use a community-based phyto-sanitation approach, involving a combination of innovations to establish and maintain healthy sweetpo...
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Topic 2: Time of Seed Replenishment in Sweetpotato Seed Systems
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Topic 1: Positive and Negative SelectionPositive and negative selection kicked off the SS-COP online discussion. It was proposed by Tom Remington who, at the time, was interested in a simple but effective system for farmer vine manageme...
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Report of the 15th Sweetpotato SpeedBreeders’ Meeting and Training Workshop on the Integration of Molecular Markers Held at ILRI Campus – Nairobi, Kenya on June 6 -10, 2016The 15th Sweetpotato for Profit and Health Initiative (SPHI) Sweetpotato SpeedBreeders Annual Meeting was held between 6th and 10th June, 2016 at the International Livestock Research Institute (ILR...
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Presentation 21: Progress in Diagnostic Tools for Virus Detection & Potential Usefulness for Breeders in SSA
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Presentation 19: Progress in Virus Resistance Breeding in Uganda
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